SANDRA’S AFTERNOON CAFE MOCHA DELIGHT

A true-chocolate-lover's dream...
Serves: (1 large mug) | Yields: (About 2-2/3 cups)
Prep: 3 Mins. |
Microwave: 1 Min.

Posted by: Sandra at

INGREDIENTS

1 cup hot and freshly brewed coffee
¼ cup milk
1 tablespoon unsweetened cocoa powder
--(I prefer Hershey's)
1 tablespoon granulated sugar
1/8 teaspoon vanilla extract

Garnish:
--Prepared whipped cream
--Chocolate syrup

METHOD

While coffee is brewing, whisk milk, cocoa powder, and sugar in a large mug, and microwave on high for 1 minute. Add the vanilla, and freshly brewed coffee to the hot mocha mixture in the mug; whisk to combine. Top with whipped cream, and drizzle with chocolate syrup. ~ Enjoy!

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